Careers at Cuscowilla

 
 

join our team at cuscowilla

Discover a career where passion meets purpose. At Cuscowilla, we pride ourselves on creating an extraordinary experience for our members, guests, and team. Nestled along the serene shores of Lake Oconee, our private residential and golf community thrives on the dedication and talent of individuals who share our commitment to excellence.

We believe in fostering a supportive, dynamic work environment where your skills and ambitions are valued. Whether you're passionate about hospitality, golf, or culinary arts, Cuscowilla offers opportunities to grow and shine in a vibrant, team-oriented culture.

Explore our current job openings below and find a role that aligns with your career goals. Be a part of something special—where every day is an opportunity to make an impact and create unforgettable moments.

Why Join Cuscowilla?

  • A welcoming community of professionals who care about each other and the work we do.

  • Competitive compensation and benefits to support your professional journey.

  • Opportunities for growth, learning, and development.

  • A chance to work in one of the most beautiful settings in Georgia.

We can't wait to welcome you to the Cuscowilla family! Scroll down to view our current job openings and take the first step toward an exciting career with us.

Open Positions


Executive Chef

Cuscowilla is seeking a strategic, member-focused Executive Chef to lead and elevate the Club’s culinary operations and overall dining experience. This role oversees daily kitchen operations, menu execution, special events, and team development while ensuring consistency, creativity, and exceptional quality. The ideal candidate is a strong leader who balances culinary vision with operational discipline and is committed to building a professional, high-performing team.

Line Cook
This is a full-time on-site role for a Line Cook. This position supports daily food service operations by preparing high-quality menu items in a fast-paced, team-oriented kitchen. Responsibilities include food preparation, cooking, plating, and maintaining a clean and organized work area while following all food safety and sanitation guidelines. The ideal candidate has previous kitchen or line cook experience, strong attention to detail, and the ability to work evenings, weekends, and holidays.

Servers
We are seeking friendly, professional, and service-oriented teammates. This role is responsible for providing exceptional dining service to our members and guests by taking orders, delivering food and beverages, and ensuring a polished and welcoming dining experience. The ideal candidate has previous serving or hospitality experience, strong communication skills, and a positive, team-focused attitude. Availability to work evenings, weekends, and holidays is required.